{"id":4811,"date":"2023-09-13T12:38:36","date_gmt":"2023-09-13T09:38:36","guid":{"rendered":"https:\/\/www.sarfati.co.il\/product\/mackerel-fillet-cold-smoking-250g\/"},"modified":"2026-04-16T11:59:39","modified_gmt":"2026-04-16T08:59:39","slug":"mackerel-fillet-cold-smoking-250g","status":"publish","type":"product","link":"https:\/\/www.sarfati.co.il\/en\/product\/mackerel-fillet-cold-smoking-250g\/","title":{"rendered":"Cold Smoked Mackerel Fillet 250g – Smoked Palmida"},"content":{"rendered":"

Like all blue fish, mackerel, also known as smoked palamide, is rich in iodine flavors, and blends easily with all preparations in smoked fish.
\nSmoked mackerel becomes tastier and above all, it is ready.
\nThis smoked fish can be served in a salad or as a cold appetizer.<\/p>\n

2 mackerel fillets weighing 250 grams to 300 grams, comes skinless.<\/p>\n

The final price will be determined after weighing and finishing the preparation of the order.<\/p>\n","protected":false},"excerpt":{"rendered":"

Like all blue fish, mackerel, also known as smoked palamide, is rich in iodine flavors, and blends easily with all preparations in smoked fish. Smoked mackerel becomes tastier and above all, it is ready. This smoked fish can be served in a salad or as a cold appetizer. 2 mackerel fillets weighing 250 grams to […]<\/p>\n","protected":false},"featured_media":3941,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[173,161,308,171],"product_tag":[333],"class_list":["post-4811","product","type-product","status-publish","has-post-thumbnail","product_cat-cold-smoked-fish","product_cat-kosher-badatz-the-ultra-orthodox-community","product_cat-kosher-for-pesach-badatz-beit-yosef","product_cat-smoked-and-pickled-fish","product_tag-kosher-for-pesach-2","first","instock","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"\nSmoked mackerel: 250 g smoked fish fillets, sliced chilled in a package | French Fish<\/title>\n<meta name=\"description\" content=\"Cold smoking preserves the values of the mackerel fish and enriches its flavors. 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