Halibut is a flatfish native to the Atlantic Ocean. As an adult, it reaches a size of 3 meters, and its weight can reach 200 kilograms. Most often cut into fillets. They can be eaten fresh or smoked.
Our Smoked Halibut is a wild fish, it will surprise you with its unique melty and smoky taste. It’s a fish that will find its place on your holiday table as well as in the middle of an aperitif with friends. It will definitely bring you complete satisfaction. The halibut fillet is smoked with white flesh. The light aromas of our smoking preserve the intended flavor and light, melty texture. Kosher: Bedetz, the ultra-Orthodox community
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