Smoked mullet eggs are eggs that have undergone a process of pickling and smoking in natural wood at a low temperature to achieve a rich, smoky flavor.
How to consume them?
Cut into thin slices as an aperitif or sprinkle on top of a portion of pasta, risotto or tartare.
Kosher: Kosher under the supervision of the Chief Rabbinate of Mehadrin Hevel Modi’in Rabbi Aaron Buthbul and under the supervision of badatz bet yoseph
A pair of smoked mullet eggs weighing 80 grams per 100 grams
, the final price will be determined after weighing and completing the preparation of the order.
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